Certified. Audited.
Trusted.
H2O4U operates under global certifications, ensuring consistent quality and safety.
FSSC 22000 Certification
Hygiene and food safety are central to H2O4U’s operations. Our bottling facility in Lahti, Finland is certified under FSSC 22000, an internationally recognized food safety management system.
This certification confirms that our packaging processes meet strict statutory and regulatory requirements. Based on ISO 22000, HACCP principles, and Good Manufacturing Practices, the FSSC 22000 framework ensures consistent delivery of clean, safe, and high-quality drinking water.
Oiva Report
The Oiva report is a publicly available document issued following inspections by Finnish food control authorities. It provides transparent information on hygiene standards and product safety at H2O4U’s production facility.
Published inspection results reflect our ongoing compliance with food safety regulations and our commitment to maintaining high hygiene standards.
Emirates Quality
Mark (EQM)
H2O4U holds the Emirates Quality Mark, a certification recognizing products that meet high standards of quality, safety, and reliability in the United Arab Emirates.
The EQM confirms that our water products comply with stringent UAE regulatory requirements, providing assurance to consumers and partners in the region. This certification supports our commitment to quality and our expansion into global markets.
Food Safety &
Quality Policy
H2O4U is committed to maintaining an effective food safety and quality management system in accordance with applicable EU food legislation, HACCP principles, and recognized international standards.
Our operations are governed by systematic hazard identification, risk-based controls, prerequisite programs, and continuous monitoring to ensure product safety, legality, and quality. Management actively supports a strong food safety culture, regulatory compliance, and continual improvement across all processes.